Mouth-wathering Variety
The Culinary Side of Winter - our Gourmet Offer:
- Extensive breakfast buffet with vitamin bar, tea bar, freshly prepared dishes from our frontcooking station, Austrian sausage and cheese delicacies, home-made muesli and further delicacies from Tyrolean milk
- Various snack in the afternoon and home-made pastries
- Gourmet dinner in 4 courses with 2 soups and 4 main dishes to choose from
- Fresh salad buffet
- Assorted cheeses from near and far
- Dessert buffet with chocolate fountain and fresh fruits once a week
- Barbecue on our sun terrace once a week (weather-dependent)
Other highlights
- Panorama-Restaurant with a breath-taking view
- Special dishes
- Gala dinner with 6 courses (once a week) accompanied musically
- Wine cellar and Ervinothek
- A cosy conclusion to the day: the Hotel bar and Skybar
- Live music in our Skybar
- Wine tastings with qualified sommelier Erwin Fender
- Cigar tasting in our cigar lounge
Book now
